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We’re so excited to see our ice cream sandwiches getting some love!
The concha’s lightly sweet flavor and soft, airy texture pair so well with the ice cream. Plus, it’s practical! The bread absorbs just enough of the ice cream without getting soggy, and no messy squirts when you take a bite—it’s a win-win.
For us, it’s also about celebrating our roots. Conchas are such a beloved part of Mexican culture, and we’re proud to share this little piece of tradition in such a creative way.
If you haven’t tried one yet, we’d love to have you stop by and see what makes these so special!
